Jensen
Do not buy their egg tarts if you are getting less than 6. I bought 4 pieces and the aunty told me minimum to get 6 to have a box. Now all my tarts are crushed. *YOU ARE WARNED*
Location: Level B1, Unit Number #B1-10
Quality products and services
Tong Heng 東興 brings traditional Chinese pastry heritage to Jurong Point, specializing in authentic Chinese confectionery and traditional baked goods that preserve time-honored recipes and cultural culinary traditions. This established bakery offers classic Chinese pastries, seasonal specialties, and traditional treats that serve Singapore's Chinese community while introducing others to authentic Chinese confectionery craftsmanship and flavors.
Signature products likely include traditional Chinese pastries such as wife cakes, egg tarts, pineapple buns, red bean pastries, lotus seed cakes, and seasonal items like mooncakes during festivals. The bakery maintains authentic preparation methods and traditional ingredient combinations that deliver genuine Chinese pastry experiences while adapting to local tastes and preferences.
Located within Jurong Point's food corridor, Tong Heng operates with commitment to preserving Chinese pastry traditions while serving modern Singapore's diverse community. Their dedication to authentic recipes, traditional preparation methods, and cultural authenticity makes them a trusted destination for Chinese pastries and traditional baked goods in western Singapore.
Based on 15 reviews
Out of 121 shops
Not enough ratings
Jensen
Do not buy their egg tarts if you are getting less than 6. I bought 4 pieces and the aunty told me minimum to get 6 to have a box. Now all my tarts are crushed. *YOU ARE WARNED*
June Tan
For $2.40 per egg tart why give burnt ones? And they pack it behind the scenes so customer didn’t see. If not for old grandma likes this wouldn’t patronize this shop
Candy Lim
I bought 3 eggtarts, there was a full tray but the lady gave me egg tarts with shells that are burnt (completely burnt on the edges). Requested for a change but she still gave me burnt ones. Is this really how you should be treating customers? Let's not go to how a bakery should not be serving burnt pastries.
ninedec
Pastry is not bad. But the packaging need to be improved! Free gift box is given when purchase 6 egg tarts or 6 pastries. If I want to give a family of 3 people: egg tarts and other pastries, I need to buy 6 egg tarts and 6 lao po bing. If not, each pastry is packed in small plastic bag! I saw your tagline in the website is 'gifting from the heart', how to gift my friends and loved ones during the festive seasons in plastic bag? If not, need to top up money for the transparent flimsy plastic box, but the plastic box can only put 2 pastries! Please improve on your packaging. Quite disappointing
X Lim
Never gg to buy from the jp outlet again.. gave us an egg tart that was very visibly chao tar.. very poor QC for the price and suspected done on purpose
YY
Bought our Guo Da Li pastries (wedding cakes) here , was recommended a package that goes for $25-26 a box and went for it - can be collected within days if you need it urgently, but not available in-store, reservation is a must!
Belle Oh
This store has been in JP for the longest time but almost invisible to me. I'm not sure how they have survived to this day. Bought their pastries long ago but didn't leave any good impression. Last night, walked past again and decided to give them another chance. Bought a plain Chinese cake and an egg tart. Worst Chinese sponge cake I've ever had. It was hard, dry and chewy, didn't taste fresh at all. I can't believe they are allowing this type of standard. Total waste of my money. The egg tart is totally not fragrant. Will never return ever!
Karen Lam
Super disappointed at the standards of this outlet. Bought 2 egg tarts today at abt 3:15pm, both crusts reeked of staleness and the Chinese Sponge cake w/Red Bean paste was inedible... extremely dried out & hard. Did you guys changed your recipe (god forbid) or SOP? Felt like the pastries had been spending days in the fridge & recycled.
TF
What a joke of an outlet and business. Charged 0.20 for ONE simple transparent box that usually comes free to hold the egg tart so that they won’t break. Businesses like these are a shame and a disgrace to the Singapore society. Used to be a loyal patron but this gesture just brings a bad taste. Times are tough, bring your money somewhere else my friends.
Low Shin Yen
Went to buy a box of pastries, bought two green bean buns, at first saw that the auntie took two of the green bean buns and placed inside the box and I went to pay. Once I went back and opened, realised that she had went to go and change out those two green bean buns for two plain mooncakes. Those plain mooncakes were at the side and not selling at all. What sort of dishonest action is this?
J
$2.40 for 1 egg tart…I just wanted to buy 1 piece the aunty HUH me…got wrong meh??? I just finish my dinner & I’m abit full…buy 1 piece need so big reaction? Before I even buy 8 pieces before…service not very oriented.
Mei Chin
Not a typical round egg tart, these square, rectangular tarts had a flaky, crumbly pastry crust and a creamy custard that wasn't too sweet.
S Y
A must-buy for my mum & I when we are at Jurong Point. The shop is located at B1, near Don Don Donki & Watsons. Payment via cash or PayNow (no payWave). Best egg tarts in Singapore in my opinion. It comes in a very nice box when you purchase 6 pcs. Can keep them in the fridge overnight & consume the next day with or without re-heating.
Cynthia G
Classic egg tart spot for me in the west but prices are up significantly. I like them as the custard is not too sweet, it’s super eggy though. Service was alright but they gave 2 broken egg tarts out of my box of 6 (didn’t pay attention while they packed).
AC Chan
We ❤️ this delectable diamond-shaped egg tart from Cantonese pastry shop — Tong Heng featuring a wobbly egg custard made with egg yolk and sugar syrup, nestled in a crispy and flaky crust made with l.a.r.d. 😲 …
28 photos