Nikki Ng
The portion is getting smaller and smaller. Look at my lamb chop π₯Ήit is overcooked. Meat is super tough I have a hard time cutting it π₯²
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Hot Tomato
food
Western Cuisine
Location: Level 3, Unit Number #03-06/06A/20/20A
Quality products and services
Services
Serves dine-in
Offers takeaway
Hot Tomato serves casual Western cuisine to Jurong Point visitors, combining prime steaks, pasta, and seafood in a family-friendly environment. This established restaurant provides quality ingredients and reasonable portions, making it a popular choice for budget-conscious diners seeking satisfying Western meals in the heart of Singapore's west.
The menu features mix grill plates with pork chop, chicken chop, and sausage for around $14, alongside pasta dishes, prime steaks, and fresh seafood options. Daily promotions include soup and drink combos for $2.90 with any main course from 11am-3pm on weekdays, providing excellent value for office workers and families dining at Jurong Point.
Situated at #03-06/06A & #03-20/20A, Hot Tomato operates daily from 11am-10pm with last orders at 9:30pm. The restaurant offers delivery through foodpanda and Deliveroo, ensuring convenient access to their Western cuisine favorites for both mall visitors and nearby residents.
Operating Hours
Open
Closes in 4h 34m
Monday
(Today)
11 AM - 10 PM
Tuesday
11 AM - 10 PM
Wednesday
11 AM - 10 PM
Thursday
11 AM - 10 PM
Friday
11 AM - 10 PM
Saturday
11 AM - 10 PM
Sunday
11 AM - 10 PM
Price Distribution
$10β20
32%
$20β30
46%
$30β40
6%
$40β50
7%
Overall Rating
4.2
/
5
Based on 15 reviews
Mall Ranking
#34
Out of 121 shops
Category Ranking
Not enough ratings
Negative Reviews
Chris Bahilango
UPDATE: 2025.05.09 steak -> chewy, and raw. for a medium well doneness. not worth 20$ for a mediocre size and taste. iSteaks restaurant is much better at the same pricepoint. UPDATE: 01.11.2024 grilled chicken salad before and after photos. portions too small for the price. UPDATE: 02.25.2024 food: ordered NZ striploin. meat was grilled straight from the freezer. hard as rubber. no taste as well. not even properly seasoned. ordered medium, given medium well. well done good job. service: find it annoying that the servers has to go rounds (meaning every minute), have to watch someone eat, immediately take empty plates on the table even though people havent finished the whole course yet. atmosphere: noisy as its directly at the back of an arcade center.
Just HH2022
Disappointed with the Mother's Day set meal. Main course salmon was smaller and dry. The 2 pieces of scallop was rubbery & tasteless. The appetiser salad vegetable was cut into very tiny pieces & looked like leftover greens. The minestrone soup was too oily. Given the quality of the food, final bill of over $50 for this set meal was not worth. Is way more expensive than order each of the items by a-la carte!!!
Positive Reviews
alyssa alyssa
superb and enthusiastic service from all staff. food is great too ππ― special mention to roland who is very friendly and welcoming. he definitely goes the extra mile to bring a smile to the diners faces π
Bren A
This place has definitely improved. The food here is much better than our last visit a year or more ago. The pesto pasta is the best we've come across in SG so far. π And the staff here are always so nice! Which is so rare in this country these days. Will definitely be back. βΊοΈ
Brian Claus
Decent chain steak place. It would he nice if they chilled their canned cokes, but not a big deal. Sirloin steak is nice and my partner enjoyed her chicken chop. Was very pleased they allow substitutions.
Pretty Catmint
Been to this restaurant several times over the years and the quality of service is always exceptional. The crew is smiley, friendly, attentive and food served without a long wait even at peak meal time. I always come for their steaks which are always cooked perfectly. Last night, had their 200g Argentinian grass-fed Ribeye steak cooked medium rare and it was yummy. Ala carte costs a very reasonable $21.50++ to which I added on $3.90++ making it a set with soup and drink. Loved their unique citrusy tasting side salad - sweet and tangy. Soup of the day was a nice tomato soup which had bits of tomato and wasn't overly tart. A great family restaurant which won't break the bank. 9/3 - came back for another meal. Had the Argentinian grass-fed Ribeye steak with mashed potatoes $21.50++. Instead of the default spaghetti, you can change to french fries or mashed potatoes at no extra cost. Also opted for an extra portion of salad which was quite a big serving for just $2++. Food and service were excellant as always.
akazookin
Thank you to the team Dado, Snow, Roland and Vishnu for the excellent service and warm hospitality. There was a mistake in the bill that was quickly corrected with fuss-free ease and professionalism. The food was absolutely delicious and fresh. We truly enjoyed our dining experience!
Jwen C
I had a great experience at this restaurant. The staff was extremely friendly and attentive, making sure we felt welcomed throughout our visit. Although there was a slight delay in receiving our food, the staff was quick to respond and kept us updated. Their thoughtfulness and dedication to ensuring a positive experience really stood out. The service was top-notch, and I would definitely recommend this place for both its excellent staff and overall atmosphere.
Jess Tan
The customer service here is really amazing, the staff seem genuine and happy to tend to customers. Food is also really great! Quite consistent. Would come back.
Quing_εε¦ε¦
Hot Tomato offers great value for the price, especially with their student discounts! The generous portions and tasty dishes make it an excellent choice for a satisfying meal without breaking the bank. It's definitely worth it for the price and flavor!
charlene Woo
We usually frequent the Jewel outlet of Hot Tomato for dinner, but since we recently moved to the Jurong area, we decided to try the Jurong Point outlet. Let me say, the food is as great as ever, but what really stood out this time was the exceptional service! From the moment we were served, Roland greeted us warmly and wished us a wonderful Christmas ahead, which added such a festive and personal touch to our meal. He also reminded us to join the Hot Tomato lucky draw for a chance to win vouchers β such a thoughtful and proactive gesture! When our main dish, the lamb rack, arrived, we realized we had forgotten to change the mashed potatoes to spaghetti. Seeing our confusion, the floor manager immediately came over and, without hesitation, offered us an extra bowl of spaghetti. This level of attentiveness and willingness to go the extra mile made our dining experience truly unforgettable. A huge thumbs-up to the entire service crew at the Jurong Point outlet β their friendliness, efficiency, and professionalism are top-notch. Weβre so glad we decided to try this outlet, and weβll definitely be returning. Highly recommended for anyone looking for great food and outstanding service!
L Wong
Apr 2025 update Today I tried their Argentinian Angus Ribeye & Garlic Shrimps Tapas. Beef is grilled just right (medium well), though i would feel that a smaller piece of truffle butter should be enough. It was slightly too oily for me. Salad is refreshing and garlic shrimps tapas is ok. Tomato soup is good as usual. Staff are attentive and I enjoyed my lunch here! Feb 2025 update This time their fish and chips improved. Attentive waiter has been around for the 2 occasions I visited recently. He will always gave my daughter the cheese flakes for her pasta!! Good job. Dec 2024 update Hot tomato has changed their menu. The mushroom soup and tomatoes soup are still delicious as ever. The fish and chips is a little bland, can be a little saltier. Otherwise takes with tartar sauce is just right. April 2024 We used to come very often in the past. 29/4 afternoon my daughter ordered pasta and she told me that this was the best she had from Hot Tomato for a long time. Hope this chef continue to cook delicious food. Should take a peep at kitchen ππ€ We revisited twice again in May. Had a good lunch. However, building's aircon was not working and it was pretty hot in the cafe. We came twice in May and building still hasn't fixed the issue even on our 2nd visit. Hope they can quickly fixed the problem as it won't be comfortable when the weather gets hotter. βοΈπ
Evonne Ching
The service here is 5 star!! Waiter offered to change our seats to sofa because we had a sleeping toddler. Food is awesome too, the steak does not disappoint. I especially love the aglio olio that comes with most main dishes too. Good western food at affordable prices. Will come back
Karen Crasta
I cant believe I've been passing this place for years and just dined here now. The welcome and service was outstanding! - we were made to feel like special guests throughout even though it was an ultra busy Friday night. Food was reasonably-priced and delicious. The hot tomato soup is a must-have! Yums. Had the salmon mango salsa, highly recommended! Overall superb experience, and will return again..and again...and again.
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Our Menu
Menu Images
Menu Highlights
Mother's Day Special
MOTHER'S DAY 3-COURSE SET
$35.00++Includes Appetiser, Main Course, and Soup.
Appetiser
AVOCADO PRAWN COCKTAIL
Included in 3-Course SetMain Course
CHARGRILLED SALMON & SEARED SCALLOPS
Included in 3-Course SetSoup
ITALIAN MINESTRONE SOUP
Included in 3-Course SetDrinks
PASSIONFRUIT SPRITZER
$3.50Add-on drink
ICE GREEN TEA
$3.50Add-on drink
ICE CHOCOLATE
$3.50Add-on drink
Menu Highlights
Kids Menu
FISH & CHIPS
$6.90With fries and lemon wedges
SPAGHETTI CARBONARA
$6.90Smoked bacon, shiitake mushrooms, parmesan and lightly tossed with cream sauce
PENNE BEEF BOLOGNESE
$6.90Chef's traditional recipe
CHAR GRILLED CHICKEN CHOP
$6.90Served with fries
GRILLED ITALIAN SAUSAGE
$6.90Served with fries
Menu Highlights
Main Course
GRILLED SALMON & SHRIMP
$16.90++NZ GRASS FED STRIPLOIN
$18.90++CHICKEN CHOP
$11.90++Combo
HOT TOMATO COMBO
$12.90++Pasta
CARBONARA
$10.90++
Menu Highlights
Grills
RIBEYE STEAK
$15.20++STEAK & GRILLED CALAMARI
$18.50++STEAK & PRAWN
$14.20++MANGO
$12.90++CHAR-GRILLED CHICKEN
Price not visible
Menu Highlights
Christmas Set
CHRISTMAS SET MENU
From $31.90++3 Course Menu
Appetizer
BRUSCHETTA PLATTER
TRIO OF TOMATO BASIL, SMOKED SALMON & SHRIMP AIOLI
Soup
HOMEMADE MUSHROOM SOUP WITH TRUFFLE OIL
Main Course
ARGENTINIAN GRAIN FED ANGUS RIBEYE & TIGER PRAWNS
$34.90++Surf & Turf Grills Special, served with sides of Aglio Olio & Garden Salad
NEW ZEALAND GRASSFED SIRLOIN (200G) & TIGER PRAWNS
$32.90++Surf & Turf Grills Special, served with sides of Aglio Olio & Garden Salad
CHIMICHURRI LAMB CHOPS & TIGER PRAWNS
$31.90++Surf & Turf Grills Special, served with sides of Aglio Olio & Garden Salad
Dessert
APPLE CRUMBLE
$3.50Dessert Add On
TIRAMISU
$3.50Dessert Add On
Menu Highlights
Pasta
SPAGHETTI AGLIO ΓLIO
$6.90GARLIC, CHILLI FLAKES, OLIVE OIL, PARSLEY AND BLACK OLIVES TOPPED WITH PARMESAN AND ARUGULA LEAVES. Add $3.00 for Shiitake Mushrooms.
Menu Highlights
Kids Menu
GRILLED BRATWURST SAUSAGE
$6.90Served with mash potato
WING & FRIES
$6.90Three wings, deep fried. Served with grilled tomato
FISH & CHIPS
$6.90With fries and lemon wedges
PENNE BEEF BOLOGNESE
$6.90Chef's traditional recipe, topped with arugula leaves
SPAGHETTI CARBONARA
$6.90Smoked bacon, shiitake mushrooms, parmesan and lightly tossed with cream sauce
Menu Highlights
Student Lunch Special
NZ STRIPLOIN
$14.50 nettCHICKEN CHOP
$10.50 nettCHICKEN CHOP & FISH
$12.90 nettFISH & CHIP
$10.50 nettCARBONARA
$10.50 nettMain Course
SALMON MANGO SALSA
$14.20++GARLIC PRAWN LINGUINE
$13.90++GRILLED CHICKEN CHOP
$11.90++ARGENTINIAN GRAIN FED RIBEYE (200G)
$20.90++Kids Menu
CARBONARA
BOLOGNESE
FISH & CHIPS
Menu Highlights
Main Courses
SALMON MANGO SALSA
$14.90Fresh salmon fillet, infused with lemon juice, fresh herbs, extra virgin olive oil and topped with cool mango salsa and parsley.
PACIFIC DORY ALLA PUTTANESCA
$14.90Crumbled with our house Parmesan cheese and herbs mix and pan seared. Paired with a delicious combination of tomato, black olives, onions, garlic and Italian herbs sauce.
FISH & CHIPS
$13.90A classic! Served with lemon wedges and tartare Sauce.
Menu Highlights
Slow Cooked Ribs
BABY BACK PORK RIBS - HALF SLAB
$17.90Meaty pork ribs, seasoned with our signature spice blend & glazed with our home made barbecue sauce. Served with corn on the cob, truffle fries and house salad.
BABY BACK PORK RIBS & CHICKEN COMBO
$20.90Β½ slab pork ribs, paired with tender juicy chicken chop. Served with corn on the cob, truffle fries & house salad.
Menu Highlights
Promotions
LUNCH EXPRESS
$2.50Add $2.50 to any main course and get daily soup and drink (Lemon Iced Tea, Fresh Lime Juice, Coke, Coffee or Tea). From 11AM-3PM, weekdays only, exclude public holidays.
ALL DAY UPGRADES
$3.70Add $3.70 to any main course and get daily soup and drink (Lemon Iced Tea, Fresh Lime Juice, Coke, Coffee or Tea). Weekdays 3PM-10PM, Weekends 11AM-10PM.
Discounts
HAPPY HOURS 25%
25% offEnjoy 25% off your main course when you dine-in. From 3PM-5:30PM, Monday to Friday, exclude Eve and Public Holidays.
SENIOR CITIZENS
30% offEnjoy 30% off your main course when you dine in. From 3PM-5:30PM, Monday to Friday, exclude Eve and Public Holidays.
Menu Highlights
Seafood
GRILLED SEAFOOD PLATTER
$23.90Seafood or just fish? You don't have to choose with this seafood feast. Enjoy battered fish tempura, chargrilled salmon, calamari and tiger prawn on one plate. Served with lemon mustard sauce.
Fish & Pasta
HALIBUT PUTTANESCA WITH GARLIC AIOLI
$20.50This firm and flaky white fish has a mild and sweet flavor and is best paired with a delicious combination of tomato, black olives, onions, garlic and an Italian herb sauce.
Seafood & Pasta
SALMON & SHRIMP
$17.50Grilled salmon fillet with tiger prawns, infused lemon olive oil and fresh herbs.
Menu Highlights
From the Land
ARGENTINIAN GRAIN-FED ANGUS RIBEYE (200GM)
$20.90Classic cut grain-fed Argentinian cattle, tender, juicy and beefy flavour. Served with black pepper sauce. Includes house salad & spaghetti aglio olio.
Menu Highlights
Pasta
SEAFOOD LINGUINE
$16.90Fresh squid, sea tiger prawns, black mussels, shiitake mushrooms, capers, black olives, tomato, extra virgin olive oil, garlic, chilli flakes, white wine, fresh lemon juice, chopped parsley & topped with arugula leaves. Yummy!
GARLIC PRAWN LINGUINE
$13.90Fresh prawn, shiitake mushrooms, garlic, olive oil, chilli flakes, white wine, capers, black olives, parmesan, cherry tomato and topped with arugula leaves.
SPAGHETTI CARBONARA
$10.90A worldwide favorite pasta dish.
Menu Highlights
Pasta
PENNE BEEF BOLOGNESE
$10.90Chef's tradition recipe served with arugula leaves and Parmesan cheese
CHICKEN POMODORO
$11.90Herb chicken breast & shiitake mushrooms in a rich tomato sauce with a touch of cream. Add $2 for Italian sausage
PENNE CHICKEN PESTO
$11.90Herb chicken breast, shiitake mushrooms, olive oil, garlic, onions, pine nuts, parmesan and tossed with homemade pesto sauce and topped with arugula leaves
SPAGHETTI ALFREDO WITH SALMON
$14.50Shiitake mushrooms, tossed in our cream sauce infused with garlic herbs, truffle oil, parmesan cheese and topped with pulled salmon and arugula leaves
Menu Highlights
Main Courses
STEAK & PRAWN
$14.20160g Australia chilled grass fed sirloin, paired with butterfly prawns. Served with black pepper sauce and mustard cream sauce. Yummy! Add $2.20 for 200g sirloin.
NEW YORK PORK CHOP
$13.50The centre cut loin chops, paired with chipolata sausage. Comes with yakiniku sauce, a Japanese twist!
CHAR-GRILLED CHICKEN CHOP
$9.90Juicy, tender chicken fillet, served with choice of teriyaki or black pepper sauce.
Menu Highlights
ALL DAY HEARTY BREAKFAST
BREAKFAST STEAK
$15.90200g Australia grass fed sirloin, topped with fried egg, smoked back bacon, fries, pineapple coleslaw, grilled tomato and Argentinian chimichurri sauce.
THE WORKS
$12.90Two fried or scrambled free range eggs, smoked back bacon, sauteed mushrooms, chipolata sausages, grilled tomato and pineapple coleslaw.
Menu Highlights
Chef's Signature
ARGENTINIAN ANGUS RIBEYE & GARLIC SHRIMP
$22.50Grain fed Argentinian cattle. Juicy and beefy flavour, paired with garlic shrimp tapas. Comes with truffle butter and black pepper sauce.
HOT TOMATO MIXED GRILL
$21.50US Pork Loin, chicken chop, lean lamb chop & served with black pepper sauce. Add $2 for Italian Sausage.
Menu Highlights
Pasta
SPAGHETTI AGLIO OLIO
$6.90Garlic, chilli flakes, olive oil, parsley and black olives topped with parmesan and arugula leaves.
Add-ons
ADD SHIITAKE MUSHROOMS
$3.00ADD SMOKED BACK BACON
$5.00
Menu Highlights
FISH & SEAFOOD
SEAFOOD MIXED GRILL
$17.90THE ULTIMATE FEAST FOR SEAFOOD LOVERS! SALMON, BUTTERFLY PRAWNS, CALAMARI, MUSSELS DRIZZLED WITH OLIVE OIL, LEMON WEDGES AND SERVED WITH HOT TOMATO SAUCE, WARM MUSTARD CREAM SAUCE
COD FISH
$18.90CHILEAN WILD COD, BUTTERY FLAVOR, SERVED WITH CHOICE OF TOMATO SALSA OR TERIYAKI SAUCE
Menu Highlights
Seafood
SALMON MANGO SALSA
$14.20Fresh salmon fillet, infused with lemon juice, fresh herbs, extra virgin olive oil & topped with cool mango salsa & parsley
GRILLED HALIBUT STEAK
$19.90This lean fish has a mild and sweet flavor, topped with lemon juice and tomato salsa.
PACIFIC DORY & TOMATO SALSA
$12.90Crumbled with parmesan cheese, herbs and grilled served with choice of tomato rice or spaghetti aglio olio.
Menu Highlights
Hot Tomato Grills
GRILLED SALMON AND SHRIMP
$16.90Sweet and savoury salmon topped with sauteed tiger shrimps in lemon butter sauce. Includes house salad & spaghetti aglio olio.
Menu Highlights
Something On The Side
HOT TOMATO COMBO
$10.90Chicken wings, calamari, sausage and fries. Served with Hot Tomato sauce.
ESCARGOTS
$8.90Delicious Burgundy snails. Served with toasty ciabatta bread.
SALT & PEPPER CALAMARI
$6.90Deep fried calamari rings. Served with tartare sauce and lemon wedges.
FRIED SALMON STICKS
$8.90Served with lemon wedges and dill mayo sauce.
GARLIC HERB CIABATTA
$3.90Freshly baked ciabatta with garlic herb butter.
Menu Highlights
Slow Cooked Ribs
BABY BACK PORK RIBS - FULL SLAB
$32.00Meaty pork ribs, seasoned with signature spice blend, glazed with housemade barbecue sauce and grilled to perfection. Served with grilled tomato, fried onion rings, parmesan fries, pineapple coleslaw and smoky BBQ sauce.
BABY BACK PORK RIBS - HALF SLAB
$16.90Meaty pork ribs, seasoned with signature spice blend, glazed with housemade barbecue sauce and grilled to perfection. Served with grilled tomato, fried onion rings, parmesan fries, pineapple coleslaw and smoky BBQ sauce.
Combos
BABY BACK RIBS & CHICKEN COMBO
$19.90Half slab pork ribs, paired with whole roasted rosemary chicken leg and comes with Hot Tomato sauce.
BABY BACK RIBS & PRAWNS
$19.90Half slab pork ribs, paired with butterfly prawn and comes with Hot Tomato sauce.
Menu Highlights
Hearty Soups
FRESH TOMATO SOUP
$4.50With parsley, croutons and truffle oil
FRESH MUSHROOM SOUP
$5.50With fresh cream, croutons and truffle oil
Menu Highlights
Hearty Soups
FRESH TOMATO SOUP
$4.50With parsley and truffle oil
FRESH MUSHROOM SOUP
$4.50With cream and truffle oil
Menu Highlights
Appetizers & Sides
BUFFALO WINGS
$6.90With lemon wedges and hot tomato sauce
BRATWURST AND FRIES
$8.90Served with barbecue sauce
TRUFFLE FRIES
$4.90Drizzled truffle oil on fries, then sprinkle with fresh grated parmesan cheese, parsley
FRENCH FRIES
$3.90A pinch of black pepper
FRIED ONION RINGS
$3.90Parmesan cheese and hot tomato sauce
CREAMY MASHED POTATO
$3.90Parmesan cheese, parsley
Menu Highlights
BREAKFAST
BREAKFAST
SIDES
SOMETHING ON THE SIDE
GRILLS
HOT TOMATO GRILLS
SEAFOOD
FISH & SEAFOOD
STEAK & CHOPS
STEAK & CHOPS
SIGNATURE DISHES
HOT TOMATO SIGNATURE
RIBS
SLOW COOKED RIBS
PASTA
PASTA
SPECIALS
STUDENT LUNCH SPECIAL
KIDS
KIDS MENU
DESSERTS
DESSERT
BEVERAGES
BEVERAGES
ICED DRINKS
HOT DRINKS
PROMOTIONS
PROMOTIONS
Menu Highlights
DESSERTS
TIRAMISU
$5.20ALL ITALIAN DESSERT WITH COFFEE FLAVOR
CHOCOLATE CAKE
$5.20WITH ALL THE CHOCOLATE
CHOCOLATE LAVA CAKE
$5.90A MOIST TENDER CAKE OOZING WITH CHOCOLATE FILLING AND TOPPED WITH VANILLA ICE CREAM
A SCOOP OF ICE CREAM
VANILLA OR CHOCOLATE
A SCOOP OF ICE CREAM
SINGLE SCOOP
$2.00DOUBLE SCOOP
$3.90Photo Gallery
61 photos