PUTIEN Eel Festival Returns with Premium Live Eel Dishes at S$29.80
PUTIEN's annual Eel Festival returns from 15 August to 31 October 2026, featuring premium export-grade live eels sourced from Shunde, Guangdong, widely known as the "Hometown of Eel." The seasonal delicacy is priced at S$29.80 per dish and is available at all PUTIEN restaurants.
From August to October, freshwater eels from Shunde are at their seasonal best, prized for their evenly distributed marbling, tender flesh, and natural sweetness. PUTIEN prepares the export-grade live eels in four distinctive styles, showcasing the ingredient's versatility and quality.
Live Eel at PUTIEN
The Live Eel dish features fresh eel served in a glass bowl with broth and garnished with red chili peppers, highlighting the tender texture and natural sweetness of the seasonal ingredient. Diners can enjoy this delicacy at its finest during the festival period across all PUTIEN outlets.